4 c. miniature marshmallows
1/4 c. butter
1/2 c. peanut butter
1/8 tsp. salt
3 c. crisp rice cereal
1 c. Cap'n Crunch peanut butter crunch cereal
1/2 - 3/4 c. M&M candies

Melt together marshmallows, butter, peanut butter and salt in 5 quart saucepan over low heat until smooth. Remove from heat. Add cereals and M&M'S®; mix to coat. Press firmly into greased 13"x9" pan, cool. Cut into squares. Variation: Melt 1/2 cup chocolate chips with 2 tablespoons Crisco shortening. Drizzle melted chocolate over cooled treats before cutting.