2 pkg. frozen broccoli, cooked and drained
2 c. cooked chicken (7 fillet breasts)
2 cans cream of chicken soup
1 c. mayonnaise
1 can sliced mushrooms, drained
1/2 tsp. curry powder
1 tsp. lemon juice
1/2 c. shredded Cheddar cheese
1/2 c. soft bread crumbs
1 tbsp. melted butter

Preheat oven to 350 degrees. Grease 9x13 inch pan with butter. Lay broccoli in pan, salt and pepper. Lay chicken over broccoli. Mix mayonnaise, soup, spices, mushrooms, pour over chicken. Sprinkle cheese over top. Sprinkle bread crumbs and butter over top. Bake covered for 15 minutes uncovered for 15 minutes. Excellent served over rice.