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SKILLET ZUCCHINI (WITH RICE) | |
1 lb. ground beef 1 med. onion, chopped 4 c. zucchini, sliced 1 clove garlic, minced 15 oz. can tomato sauce 1 c. water 1/2 tsp. salt 1/4 tsp. pepper 2 c. cooked rice 1/4 c. Parmesan cheese Brown ground beef in a little oil and remove from skillet. Saute zucchini, onion, and garlic; then add remaining ingredients, except rice and cheese. Simmer 10 minutes. Add ground beef and simmer 10 minutes more. Serve over rice and sprinkle with cheese. |
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