2 cans whole green beans
1 lb. pkg. bacon

SAUCE:

1 stick butter
1/8 tsp. garlic powder
1/3 c. brown sugar

Wrap 4 or 5 beans in a piece of bacon. Continue until all beans are used. Put in 9 x 13-inch dish. Bake at 375 degrees for 15 to 20 minutes. Drain. Cover with sauce and bake 45 minutes at 350 degrees.