Chicken cutlets
Italian dressing
Bread crumbs
Apricot jam or preserves or duck sauce

Place desired number of chicken cutlets in baking dish. Pour Italian dressing over them and marinate at least 1 hour in the refrigerator.

Cover cutlets with bread crumbs. Drop 1 heaping teaspoon of jam or duck sauce in center of each cutlet. Bake 45 minutes or until cooked at 350 degrees. Check your chicken after 30 minutes.