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GINGER CRINKLES | |
1/4 c. oil 1 c. sugar 1 egg 4 tbsp. molasses 2 c. flour 2 tsp. baking soda 1 tsp. cinnamon 1 tsp. ginger Heat oven to 350 degrees. Mix oil and sugar. Add egg, beat well. Stir in molasses. Sift dry ingredients and add. Mix well. Drop by teaspoons into 1/4 cup sugar and form into balls. Place on ungreased cookie sheet 3 inches apart. Cookie will flatten and crinkle. Makes 3 dozen. |
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