4 c. peeled cubed potatoes
1/3 c. water
1 c. Miracle Whip
1/2 c. chopped onion
1/2 c. celery, sliced fine
1/2 tsp. salt
1/2 c. sweet pickle, chopped
1/2 c. green pepper or pimento
1/2 tsp. celery seed

Combine potatoes and water in 2-quart glass casserole. Cover and microwave on high for 12 minutes or until tender. Stir at 6 minutes to redistribute.

Make dressing from last 7 ingredients while potatoes cook. Drain potatoes after cooking. Pour dressing on immediately. Chill.