NUT GOODY BAR 
1 (6 oz.) bag butterscotch chips
1 (12 oz.) bag chocolate chips
1 c. peanut butter
1 c. nuts
3 c. marshmallows (sm. ones)

Melt butterscotch and chocolate chips and peanut butter in a pan. Add nuts and marshmallows; mix well. Put in a 9 x 13 inch pan and refrigerate.

 

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