1 layer celery, chopped
1 layer onion, chopped
1 layer carrot, sliced
1 layer potato, sliced
2 cans cream of mushroom soup mixed with a little milk
1 1/2 lb. hamburger

Season each layer as you combine. Put a layer of raw hamburger in a 9 x 13 inch pan. Then add the other 4 layers and pour soup over the top. Bake about 1 hour or until potatoes are tender at 350 degrees. Serves 8-10.