18 green tomatoes
6 green peppers
3 c. vinegar
1 tsp. cinnamon
15 sm. onions
2 c. sugar
2 1/2 tbsp. salt
1 tsp. allspice

Chop tomatoes, peppers, onions and take off some of the juice. Add the other ingredients and boil for 15 minutes. Place in sterile jars and seal.