1 box shredded wheat crackers

SPREAD:

1 1/2 c. mayonnaise
2 c. Mozzarella cheese, shredded
1 can ripe olives, chopped
6 green onions, sliced

Place crackers, edges touching, on cookie sheet. Mix cheese spread. Spread on crackers. Bake at 250 degrees for 20 minutes. Serve hot.