8 oz. cream cheese
3 or 4 oz. bleu cheese
6 oz. soft Cheddar cheese
1/2 tsp. Worcestershire sauce
2 tsp. minced onion
1/2 c. ground walnuts or pecans

Mix all ingredients except nuts and form into a ball. Put in wax paper in a bowl overnight.

Next day, roll in chopped nuts and place in clean wax paper. Refrigerate until ready to serve. Freezable.