3/4 c. butter
1 c. brown sugar, firmly packed
1/2 c. granulated sugar
1 egg
1/4 c. water
1 tsp. vanilla
1 c. granola, any flavor
2 c. rolled oats, uncooked
1 c. all-purpose flour
1/2 c. flaked coconut
1 tsp. salt
1/2 tsp. baking soda

Cream butter with the brown sugar and white sugar. Add egg, water, and vanilla. Beat until creamy. Add granola, oats, flour, coconut, salt and baking soda; mix until blended. Drop cookies onto greased baking sheet, about 3 inches apart. Use about 2 tablespoons dough for each cookie, making them the size of small walnut. Bake at 350 degrees for 10 to 12 minutes or until cookies are evenly browned. Makes 5 dozen cookies.