1 lb. ground beef
1 can tomato soup
Mashed potatoes (serving six, can be instant)
Sm. can French cut green beans
1 or 2 c. shredded Cheddar cheese

Brown hamburger; drain and mix with tomato soup in an oblong pan (baking dish). Mix in green beans. Put potatoes around edges and sprinkle whole top with cheese. Bake for 20 minutes at 350 degrees or you may microwave it. This dish can be frozen and cooked later also.