SHREDDED BEEF BARBECUE 
1 lb. cubed pork
1 lb. cubed beef
1 can tomato soup
1 med. onion, diced
1/4 c. sugar
1/4 c. vinegar
1/4 c. Worcestershire sauce (or less)
1 c. water
Garlic, salt, and pepper

Remove all visible fat from meats. Mix all ingredients. Bake 3 hour at 350 degrees. Mash with potato masher. Makes 16-20 sandwiches.

 

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