IMPOSSIBLE COCONUT PIE 
4 eggs
2 c. milk
1 tsp. vanilla
3/4 c. sugar
1/2 c. Bisquick
1 c. flaked coconut

Place all ingredients in blender and blend 3 to 5 minutes. Pour into greased 9 inch pie pan. Bake at 350 degrees for 45 minutes. Mixture forms its own crust.

 

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