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| EASY BUTTERCREAM FROSTING | |
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1/2 c. Crisco (white) 1/2 c. butter 2 c. powdered sugar 1 egg white 1 tsp. vanilla (pure) Beat well. The longer it is beaten the fluffier. | |
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recipe reviews #121010
Jo A. (Pennsylvania) says:
This is an excellent icing, with only a handful of ingredients. The icing when made isn't too sweet, and tastes great. I will definitely make this icing again! Thanks ~
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