1 c. chopped zucchini
1 c. chopped tomato
1/2 c. chopped onion
1/3 c. grated Parmesan cheese
1 c. milk
1/2 c. baking mix
2 eggs
1/2 tsp. salt
1/4 tsp. pepper

Heat oven to 400 degrees. Lightly grease square baking dish, 8 x 8 x 2 inches. Sprinkle zucchini, tomato, onion and cheese evenly in baking dish. Beat remaining ingredients in blender on high speed for 15 seconds, or with hand mixer until smooth, about 1 minute. Pour evenly in dish. Bake 30-35 minutes or until knife inserted in center comes out clean. let stand 5 minutes before cutting. Serves 6. 2 cans (5 ounces each) chunk chicken, drained, can be added to vegetables.