1/2 green pepper
1 sm. onion
1 to 3 tbsp. butter
1 lb. hamburger
1 can cream of mushroom soup
1 soup can water
Salt and pepper to taste
1 c. reg. rice

Saute pepper and onion in butter. Add beef, brown. Combine soup, water, salt and pepper. Add to meat. Mix well and add rice. Cover tightly; simmer 15 minutes.