2 1/2 c. diced celery
2 1/2 c. diced raw cauliflower
2 c. snow peas, cut up
1/2 c. chopped onion
2 1/2 c. petite frozen peas (16 oz. pkg.)
2 c. mayonnaise
2 c. sour cream
1 1/2 tsp. garlic powder
1/2 tsp. pepper
1/2 tsp. salt
Dash of Worcestershire sauce

Combine raw vegetables in salad bowl.

Mix together remaining ingredients to make salad dressing. Pour over vegetables and toss well. Make 24 hours before serving for best flavor. 10 servings.