DARK BREAD 
2 c. water
1 c. quick oatmeal
1/2 c. molasses
1-2 pkg. yeast (dry)
4 tbsp. Crisco
2 tsp. salt
1/2 tsp. baking soda
4 c. flour

Mix and let rise. Cut down, knead. Make into bread. Bake at 400 degrees.

 

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