SUMMERTIME BEANS WITH KIELBASA 
2 cans pork & beans
1/2 c. brown sugar
1 tsp. mustard
Kielbasa
1/4 c. dried chopped onions
3/4 c. catsup
3 tbsp. maple syrup

Slice Kielbasa 1/4" thick and set aside. Combine all other ingredients in electric frying pan and heat thoroughly. Add sliced Kielbasa, transfer to crock pot and serve.

Alternate Method: Combine all ingredients and bake in 350 degree oven for 1 hour.

 

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