REVIEWED RECIPES |
More popular recipes... |
FEATURED |
SPECIAL RECIPES |
More featured recipes... |
TEXAS PEANUT BUTTER HONNIES | |
1/2 c. butter 1/2 c. shortening 1 1/3 c. peanut butter with honey 1 c. brown sugar, packed 1 c. white sugar 2 eggs 2 1/3 c. flour 1/2 c. honey nut wheat germ 1/4 tsp. salt 1/2 tsp. baking soda 1 tsp. butter flavoring 1/2 c. chopped nuts (pecans, peanuts, or black walnuts) Cream butter, shortening, and peanut butter. Beat in sugars very well. Add eggs one at a time. Stir in remaining ingredients; mix well. Form into balls; place on cookie sheet. Cookies can be formed into the size of gold balls. Flatten with a fork. Bake at 350 degrees for 15-16 minutes. Makes 2-5 dozen according to cookie size. NOTE: Melt 1 cup semi-sweet chocolate chips (or white chocolate). Drizzle over cooled cookies on a rack. Decorative for tea or coffee break. |
Add review Share |
SUPPORT THIS RECIPE BY SHARING | |||
Print recipe: | Printer-friendly version | ||
Link to recipe: | Copy | ||
Email recipe to: |
RECIPE PULSE |
TRENDING NOW |