1 (#2) can (2 1/2 c.) pineapple tidbits
1 (11 oz.) can (1 1/3 c.) mandarin oranges
1 c. Thompson seedless grapes
1 c. tiny marshmallows
1 1/3 c. Angel Flake coconut
2 c. sour cream
1/4 tsp. salt

Drain liquid from fruits. Combine fruits, marshmallows, and coconut. Stir in cream and salt. Chill overnight. Makes 8 servings. For 10 servings, use 1 whole can of grapes, 2 cans of oranges, a few extra marshmallows, and 1/4 cup more of coconut. Nuts and maraschino cherries may also be added.