1 1/2 c. sugar
2/3 c. butter
1/4 c. water
2 c. semi-sweet chocolate chips
2 tsp. vanilla
4 eggs
1 1/2 c. flour
1/2 tsp. baking soda
1/2 tsp. salt

In a small saucepan combine 1 1/2 cups sugar, butter and water; bring just to a boil. Remove from heat. Add 1 (12 ounce) package (2 cups) chocolate chips and vanilla. Beat in 4 eggs, one at a time.

In another bowl combine 1 1/2 cups flour, baking soda and salt. Add to chocolate mixture and blend. Pour in 13 x 9 inch pan. Bake at 325 degrees for 50 minutes.