VEG-ALL CASSEROLE 
1 can Veg-All
3/4 c. sharp cheddar cheese (shredded)
1/2 c. mayonnaise
1 sm. onion
1 pkg. Ritz crackers

Drain Veg-All. Add cheese, mayonnaise, onion and mix well. Put into casserole dish. Crumble crackers and sprinkle on top. Bake 35 minutes at 350 degrees.

 

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