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RED VELVET CAKE | |
1 Duncan Hines white cake mix 2 tsp. cocoa 2 tbsp. red food coloring 1/4 c. Wesson or Crisco oil Add the above ingredients to the cake mix. Make cake according to box directions. Pour into two 9 inch cake pans. Bake at 350 degrees. FROSTING: 1 (8 oz.) pkg. cream cheese 1 stick butter 1 box powdered sugar 1 tsp. vanilla Chopped nuts Mix ingredients together. Spread on cooled cake. |
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