1 c. sugar
2/3 c. softened butter
1 tsp. vanilla
3 c. flour
1/2 tsp. salt
60 walnut halves
1/2 c. firmly packed brown sugar
2 tbsp. water
2 eggs
1 tsp. baking soda
2 (6 oz.) solid chocolate mint candy wafers

In large bowl blend well sugars, butter, water, vanilla and eggs. In small bowl combine flour, baking soda, salt and mix with large bowl ingredients. Blend well. Cover with plastic wrap, chill 2 hours. Heat oven to 375 degrees. Press 1 tablespoon dough around candy to cover completely. Place 2" apart on cookie sheet. Top each with walnut. Bake 7 to 8 minutes or until golden brown. Makes 5 dozen.