Beat eggs for 1 minute and add oil, salt and milk. Add flour, 1 cup at a time, and mix with spoon until dough is stiff (Kitchen Aid works well and is much easier).

Flour board and knead until smooth. Roll dough thin and put in greased 8 inch cake pans.

Make slits on top crust. Bake at 325°F for 1 to 1 1/2 hours.

Makes three pies.

Submitted by: Nancy (from Grammy Rosie's cookbook)