SOUR CREAM POUND CAKE 
1 c. butter
3 c. sugar
6 eggs
2 tsp. vanilla
1/2 tsp. almond flavoring
3 c. plain flour
1/4 tsp. salt
1/4 tsp. baking soda
1 c. sour cream

Cream butter, add sugar. Mix well. Add eggs one at a time; beating well. Mix flour, salt, and soda; add to creamed mixture along with sour cream. Add flavoring.

Grease and flour tube pan. Bake 1 hour and 15 minutes at 325 degrees.

 

Recipe Index