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SOUR CREAM POUND CAKE | |
1 c. butter 3 c. sugar 6 eggs 2 tsp. vanilla 1/2 tsp. almond flavoring 3 c. plain flour 1/4 tsp. salt 1/4 tsp. baking soda 1 c. sour cream Cream butter, add sugar. Mix well. Add eggs one at a time; beating well. Mix flour, salt, and soda; add to creamed mixture along with sour cream. Add flavoring. Grease and flour tube pan. Bake 1 hour and 15 minutes at 325 degrees. |
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