FROZEN PINK CHAMPAGNE SALAD 
8 oz. pkg. cream cheese
3/4 c. sugar
1 lg. can crushed pineapple (do not drain)
1 (10 oz.) frozen strawberries, thawed (do not drain)
2 sliced bananas
1 (8 or 9 oz.) Cool Whip

Mix cheese and sugar, add rest of ingredients and stir well. Pour into 9x13 pan and freeze. Does not have to be taken out of freezer ahead of time.

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