1 egg
3/4 c. milk
1/2 c. oil
2 c. all purpose flour
1/3 c. sugar
3 tsp. baking powder
1 tsp. salt
1/2 c. pumpkin
1/2 c. raisins
2 tsp. pumpkin pie spice

Heat oven to 400 degrees. Grease bottoms only of 12 muffin cups. Beat egg, stir in milk, oil, pumpkin and raisins. Stir in remaining ingredients all at once just until flour is moistened. (Batter will be lumpy.) Fill muffin cups about 3/4 full. Bake until golden brown. About 20 minutes. Immediately remove from pan. Makes 1 dozen.