FUNERAL CAKE 
1 box chocolate cake mix WITHOUT pudding in the mix
4 eggs
1 box instant chocolate pudding
8 oz. sour cream
1/2 c. warm water
1/2 c. oil
12 oz. chocolate chips

Mix ingredients for 2 minutes at medium speed. Do not over mix. Bake at 325 degrees for 50 minutes in a greased and floured bundt pan. Cool before releasing from pan. Sprinkle with powdered sugar.

recipe reviews
Funeral Cake
   #61412
 Mike Camp (North Carolina) says:
Delicious, super choclately rich. I didn't wait for a funeral to make one, you needn't either. Yummy!
   #172085
 Yummy (Arizona) says:
This is SO good! You can use this recipe with any flavor too, but chocolate is the best, super rich, moist.. People rave!

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