2 boxes Ritz-bits
1/2 cup butter
1/2 cup light corn syrup
1 cup sugar
1 tsp. vanilla
1 tsp. baking soda
1/2 - 1 tsp. almond flavoring

Mix Ritz-bits and pecans in large container. In saucepan combine butter, syrup, and sugar. Boil 5 minutes. Remove from heat, add soda, vanilla, and almond flavoring. Stir well, pour over pecans and Ritz-bits. Stir to coat. Put on cookie sheet.

Bake at 250°F for 1 hour. Sir every 15 minutes. Cool and break into pieces.