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SWEET POTATO CRUNCH | |
3 c. mashed sweet potato 1/2 tsp. salt 1/2 stick butter, melted 1/2 tsp. vanilla 1 c. sugar 2 eggs, well beaten 1/2 c. evaporated milk Combine ingredients and pour into baking dish. TOPPING: 1 c. brown sugar 1/3 c. flour 1 c. chopped nuts 1/3 c. melted butter Combine and sprinkle on top of sweet potato mixture. Bake at 350 degrees for 40 minutes. |
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