8 oz. pkg. favorite pasta shape
Boiling, salted water
1 1/2 c. low-fat cottage cheese
1 c. low-fat sour cream
1 clove minced garlic
3 green onions, minced
1 tsp. Worcestershire sauce
1 tsp. bouquet gravy seasoning liquid
2 tbsp. butter
1/2 c. grated favorite cheese

Cook pasta according to package directions. Drain and rinse with cold water.

In a large bowl, combine cottage cheese, sour cream, garlic, onions, Worcestershire sauce and Bouquet. Melt butter and add to mixture. Gently stir in noodles to coat. Place in a greased 1 1/2 quart baking dish. Sprinkle with cheese and bake, covered, in a 350 degree oven for 30-35 minutes until heated. Serves 6.