1 1/2 lb. ground beef
1/2 c. chopped onion
1 can whole kernel corn, drained
1 can Cheddar cheese soup
1 c. sour cream
Salt & pepper to taste
1 (16 oz.) pkg. med. egg noodles
1/2 c. shredded Cheddar cheese

Brown ground beef and onion. Cook noodles according to package directions. Add all other ingredients except Cheddar cheese. Place in casserole. Top with Cheddar cheese. Bake at 325 degrees for 30 minutes. May be prepared in microwave. Cook for 10 minutes.