1 lb. ground beef
salt
pepper
chili powder
2 (15 oz.) cans chili beans
1 small can Hormel Chili
1 (46 oz.) can Tomato Juice
chopped onions (optional)
shredded cheese (optional)

Brown ground beef, salt, pepper and chili powder. Drain. Add chili beans and Hormel Chili. For a "soupier" dish add tomato juice. Simmer until blended. Remove from heat and let set. Heat when ready to serve. Serve with chopped onion and shredded cheese.