CHILI CREAM CHEESE DIP 
1 5 oz. can chili (Hormel)
8 oz. Cheddar cheese shredded
8 oz. cream cheese
1 bag tortilla chips

Mix cream cheese and chili together. Microwave about 3-4 minutes on high. Add Cheddar cheese on top to melt.

Dip with tortilla chips.

It's a hit at everything we have.

Since microwave ovens vary in power, you may need to adjust your cooking time.

 

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