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PUMPKIN BREAD | |
3 1/2 c. flour 1 1/2 tsp. salt 2 tsp. baking soda 1 1/2 tsp. cinnamon 1 1/2 tsp. nutmeg 3 c. sugar 2/3 c. cold water 1 c. liquid oil 1 tsp. vanilla 2 c. pumpkin (lg. Libby's solid pack) 4 eggs, beaten 1 c. raisins 1 c. nuts Mix all ingredients well. Add nuts and raisins. Bake in two well-greased bread pans. Bake about 45 minutes to 1 hour at 350 degrees until knife comes out clean. |
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