SPAGHETTI CASSEROLE 
1/2 of. sm. pkg. spaghetti
1 lb. hamburger meat
1 can cream of mushroom soup
1 can cream of chicken soup
1 sm. container sour cream
1 can drained corn
Toasted bread crumbs

Cook spaghetti to directions. Fry and drain hamburger. Mix together the spaghetti, hamburger, cream of mushroom soup, chicken soup (as they come from can), sour cream; mix well. Add the corn. Heat together in a baking dish in the oven. Top with toasted bread crumbs.

 

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