1 (8 oz.) pkg. soft cream cheese
1/2 c. Kraft lite mayonnaise
1/4 c. horseradish sauce
1/2 c. finely chopped ham
1/2 c. chopped green pepper
1/4 c. chopped onion

Combine cream cheese, mayonnaise and horseradish sauce, mixing until well blended. Stir in remaining ingredients. Chill. Serve with crackers or chips or vegetable dippers. Makes 2 cups.