1 pkg. Rice A Roni
3 lbs. chicken, cut up and cooked
2 pkgs. frozen broccoli (or mixed vegetables)
1 sm. can mushrooms (optional)
2 cans cream of mushroom or cream of chicken soup
1/2 - 3/4 c. milk
1 stick butter
Grated cheese

Prepare rice as directed on package. Put on bottom of 9 x 13 inch pan. Place chicken on rice. Put vegetables on top of chicken. On top of stove, mix 2 cans of soup, milk, and butter. Heat until butter melts. Pour over top of vegetables. Put grated cheese on top. Bake 1 hour at 350 degrees.