1 Duncan Hines butter cake mix
3 eggs
Real butter

Using real butter, mix according to package directions. Turn cake out of pan while hot. Stick with tines of fork or toothpick. Pour glaze over cake while still hot.

GLAZE:

1 lg. can evaporated milk
1 c. powdered sugar
2 tsp. vanilla

When cake cools, cover with large Cool Whip spreading evenly. Cover with coconut.