1 med. head cabbage, cut up
1 lb. ground beef
1 onion, chopped
1/2 c. uncooked rice
Salt and pepper to taste
1/2 - 1 tsp. Tabasco sauce
1 can tomato soup
1 soup can of water

Place cut up cabbage in greased dish. Brown beef and onions. Stir in rice. Place mixture on cabbage that has been salted and peppered.

Combine soup, water and Tabasco sauce. Pour over cabbage. Cover with foil. Bake at 350 degrees for 1 hour.