KIELBASA ROAST 
1 ring Kielbsa
5 potatoes, cut in wedges
3 carrots, cut in 1 inch pieces
1 onion, cut in 6 thick slices
1/2 c. water

Line cookie sheet with aluminum foil, enough to cover top too. Brush foil with butter. Place Kielbasa in center of cookie sheet cut in slices almost through. Next add potatoes, carrots and onion around Kielbasa as you would for a roast. Salt and pepper to taste. Add 1/2 cup water. Cover with foil. Bake 350 degrees for 1 hour or until done.

 

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