RECIPE COLLECTION
“APRICOT BALLS” IS IN:
NEXT RECIPE:  APRICOT BALLS

APRICOT BALLS 
1 1/2 cups dried apricots
1 cup shredded coconut flakes
1/4 (10 oz.) bag marshmallows
1/4 (14 oz.) can Eagle Brand sweetened condensed milk
sugar, for rolling

Grind apricots, coconut and marshmallows together. Add milk; mix.

Shape into small balls; roll in sugar.

Roll in sugar again 30 minutes later.

 

Recipe Index