2 c. raisins or unsweetened fruit cocktail
2 c. water or unsweetened fruit cocktail juice
1 c. unsweetened applesauce
2 eggs
2 tbsp. liquid sweetener
3/4 c. cooking oil
1 tsp. baking soda
2 c. flour
1 1/4 tsp. cinnamon
1/2 tsp. nutmeg
1 tsp. vanilla
1/2 c. chopped nuts (optional)

Cook raisins in water or unsweetened juice until liquid is gone. Add applesauce, eggs, sweetener and cooking oil and mix well. Mix in remaining ingredients. Pour into greased and floured 6 x 10-inch pan. Bake for 40 minutes at 350 degrees.