2 lb. ground pork
1 lb. ground ham
1 c. fresh bread crumbs
1 tsp. salt
1/4 tsp. pepper
1 egg
1/2 c. milk
1/3 c. brown sugar
1 tbsp. mustard
1/4 c. vinegar

Mix the meats and set aside. Mix remaining ingredients well, then add meat mixture. Form into a loaf and bake for 1 hour.