1/2 c. diced celery
1/2 c. chopped bell pepper
1/2 c. chopped onion
1 lb. ground beef
1/4 c. ketchup
1 sm. can tomato paste
1/2 c. sweet relish

Brown ground beef, celery, pepper and onion. Drain fat and cook until vegetables are tender. Add ketchup, tomato paste and relish. Bring to a boil. Reduce heat and simmer for 20 minutes.